ICA
Global Research Assembly
Chicago
July, 1977
AGRICULTURAL EDUCATION CURRICULUM BACKUP
PARA.
INTENT
The intent of this curriculum is to simplify the complexity
that is agriculture, teach mayor points in a simplified way, be useable
in a variety of situations in part or in whole, and include the unique
aspects of the H.D.P. approach. It is built for use by the trek but is
also applicable for continuing use by the projects and schools themselves.
The curriculum is taught amidst the interworkings of three people: one,
the village man; two, the technician; and three, the catalytic person.
Eventually this curriculum could be expanded and practicalized to allow
guild leaders and agricultural trainees to teach it themselves and to others.
HUMAN DEVELOPMENT STRATEGIES
In a very real way, the weight of Social Demonstration
must be shared by all the people. The particular demands are to sustain
the basic food sustenance and nutritional demands for a community and then
to begin to expand these efforts toward integrated basic industries for
agricultural profitability. The most essential element necessary for this
to happen would be for corporateness to happen on a large scale as a sign
to that specific community.
The intent of the Guild module is to have each
farmer see the whole picture of farming on a corporate scale and how it
ties into the totality of Social Demonstration, to have him understand
that his efforts are a part of a complexly united Global Social Demonstration,
and to then allow him to focus upon the very particular necessary elements
of the village plan for the purpose of formulating a 5 & 10 year plan.
Out of the Training module would come the understanding
that every villager involved in the Agriculture guild could count on skill
upgrading and as the necessity arises, he could be given specialized vocational
skills that compliment the whole project; such as welding and various forms
of farm management. The guilder would be given tools toward image creation
whereby they are capable of getting the expert help they need at various
stages of development, and eventually be able to imaginally demonstrate
and pass on their trade and skills to others.
The intent of the Resources module is to have each
farmer see how the power of consolidated and cohesive efforts can be concentrated
into various farming enterprises, to have him realize the necessity of
cooperation and pull together toward a common production factor, and to
have him comprehend that all the resources of the community must be shared
in order to fulfill his dream for the future.
The intent of the Planning Methods module is to
teach the farmers how to build a consensus among the villagers that a certain
number of acres must be planted each year toward various crop yields and
to enable them to see a general plan evolve which cares for every last
acre, to help them cultivate a sense of rhythm about the farming operation
that signals life and death in a very real way through actual planting
and harvesting, and to assist them to actualize a sense that they are a
very important link in the Development of the new village of the future.
ICA July, 1977
GLOBAL RESEARCH ASSEMBLY AGRICULTURAL EDUCATION CURRICULUM
Chicago HUMAN DEVELOP. STRATEGIES CROPS ANIMALS MANAGEMENT |
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Common Plan | Clearing and Leveling | Buildings | Input costs | ||||
GUILD | Corporate Care & Responsibility | Land | Soil Enrichment | Facility | Enclosures | Record | Production |
Farm Co-ops | Preparation | Tillage practices | Water system | Keeping | Cost accounting | ||
Story and Symbol | Conservation Techniques | Tools and equipment | Budgeting | ||||
Shadow Principle | Variety Selection | Selection | Appropriate components | ||||
Training | Land use Gridding | Seeds | Procurement | Breeding | Procuring | Integrated | Production schedules |
Demonstrations farm garden | Treatment | Scheduling | Production | Harvest and storage | |||
Agric. Operations specialists | Sowing Practices | Implementing | Utilization of by-products | ||||
Village owned | Types | Type and quality | Quality control | ||||
Resources | Information skills training | Equipment | Use | Feeding | Supply source | Marketing | Discerning markets |
Common access to all resources | Maintenance | Storage and processing | Commodity transport | ||||
Framing | Procurement | Sanitation | Marketing process | ||||
Contradiction analysis | Water and pest management | Prevention | Marketing | ||||
Planning | Community congress | Crop Care | Insect control | Disease | Diagnosis | Decision | Production |
Methods | Village Assignments | Weed control | Treatment | Making | Resource Assessment | ||
Timeline for Planning | Disease control | Local diseases and parasites | Discerning Feasibility |
CROPS
The intention of the CROPS section of the curriculum
is to teach the local farmers the basic methods which they require to utilize
all the available land to continually grow the best crops possible with
the least risk, and to acquaint the farmers with the steps they can take
to get help with the problems that they may encounter.
The Land Preparation module is intended to teach
the farmers the value of utilizing fertilizers, conservation practices,
good tillage techniques, and land clearing and leveling to get maximum
yield from the land in both the short and long run and to stimulate the
pride of the whole village through the highly viable results of organized,
intentional land use. The agricultural trek team might utilize photographs
which show the effects of adequate and inadequate amounts of nitrogen,
phosphorus and potassium on various crops, and they might prepare and plant
a plot of poorly tilled, unfertilized land alongside a plot of well tilled,
well fertilized land to let the villagers see the results first hand.
The Seeds module is intended to teach the farmers
the methods for selecting, procuring, treating, and sowing seeds in order
that they will be able to obtain high quality seeds on their own, protect
their seeds for a higher germination percentage, and sow their seeds in
such a pattern as to achieve highest possible yields. The agricultural
trek team might demonstrate planting methods by planting small plots of
various seeds and seed treatment by sowing a small plot with treated seeds
next to a similar plot where the same type of seeds are planted without
treatment, returning to observe the differences in germination.
The Equipment module is intended to introduce the
farmers to appropriate equipment which could be utilized in the village
to break loose new cultivation, production, or product possibilities and
to impress the farmers with the importance of regular maintenance and prompt
repair as well as the possibilities which accompany the decision to purchase
equipment for a village owned equipment pool. The trek team might contact
equipment manufacturers who would come to the village to demonstrate the
use, maintenance, and repair of their equipment.
The Crop Care module is intended to teach the farmer
how he can reduce his contingencies and protect his other input investments
and thus see how he can partially control the factors which previously
limited and sometimes completely destroyed his capability to produce a
good crop. The trek team might demonstrate a rat poisoning method for the
whole village which would show dramatically how the farmers could control
the animal which eats onefifth of the world's food crops each year.
ANIMALS
The aim of this curriculum on animals for Human Development
projects is to teach methods and demonstrate effective facilities,
grading of breeding stock, feeding methods, and disease prevention. It
will train local villagers in methods of designing buildings, selecting
and breeding stock, feeding and mixing feeds, and identifying, treating,
and preventing diseases. It will train local village workers in obtaining
access to localregional expertise.
The Facilities module is intended to demonstrate
methods which enable the community to provide itself with complete nutrition,
to decide effective organization of living space, to provide agricultural
commerce, and to attain a profitable scale of agricultural production.
Types of things that will be done include controlling parasites, protecting
crops, providing sanitation, and erecting animal buildings. Methods of
effecting this curriculum include building poultry sheds, rabbit hutches,
animal manure pits, and fencing.
The Breeding module is intended to teach ways of
increasing stock quality, and improving stock production in the community.
Methods for actuating this aim are trips to livestock stations, doing artificial
insemination, and holding animal Judging contests
The Feeding module is intended to demonstrate systems
of feed harvesting, storage, and processing that increase agricultural
production. Methods of teaching this curriculum include making livestock
feed, demonstrating feed grinding, and demonstrating storage methods.
The Disease module is intended to develop local
expertise in prevention, immunization and access to local expertise. The
overall effect will be to reduce the dependence of the village on animal
contingency such as disease and parasites. Methods to accomplish this aim
are drenching animals to kill parasites, and instituting a village barefoot
veterinarian program.
MANAGEMENT
Whether the farming unit is family or community based,
self-conscious management has to be developed. As people begin to be trained
in these practics, they need to meet together as a management unit for
the sake of intensifying their skills. These managers then are an important
resource within the community where such skills are lacking. This curriculum
delimits training arenas for these emerging specialists.
Integrated Production Module deals with the obstacle
of [individualism militating against integrated and planned production
It can be overcome by farmers who store and hold in store houses both animals
and crops to be sold by collective action at appropriate places and profitable
prices, utilizing fully the byproducts thereof. This will be demonstrated
dramatically with a few farmers initially, helping them to b obtain the
necessary credit to permit them to wait for the sales.
Marketing of products at the best possible prices
can be achieved through grading and inspection. Corporate action to pool
produce and to transport will be promoted through corporate management
methods. Studying marketing and field trips to marketing centers will help
demonstrate the value of doing local marketing studies, to get the true
value of their work.
Record Keeping Module gives the value of labor,
fertilizer seed, equipment, bank interest, etc . as budgeted overagainst
recorded aales. Periodic accountability is done to assess the profitability
of all projects. This is demonstrated by a few farmers and guilders learning
this simple process, and then teaching it to other farmers.
Decision Making Module is the discernment and assessment
at every stage of the business of agriculture. To see farmers corporately
identify their mayor thrusts for the best ultimate advantage. This can
be demonstrated in actual planning sessions which incorporate reflection
on the community level.